I’ve been having SO much fun crafting new recipes for the Baby “Taste Training” Plan that I’ve developed.
This is one of my favourites: Broccoli & Sole Puree. It has a hint of citrus (orange), and zucchini that softens the taste of the broccoli. Yum!
By the way, if you’re worried about allergies, you might be interested to know the following. If in doubt, you should always consult your medical provider and follow their advice. But it may be helpful for you to know that the latest advice from the American Academy of Allergy, Asthma, and Immunology is that: “there is no reason to delay the introduction of highly allergenic foods beyond 4 to 6 months of age. In fact, delaying the introduction of these foods may increase your baby’s risk of developing allergies.”
For more information from the AAAAI, click here.