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Karen Le Billon

Tag Archives: Kid’s Eating Habits

The science behind the French approach to kids food

February 13, 2012

Various bloggers have asked about the scientific basis for the French approach to kids’ food. Good question! The issue of …

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Should kids be allowed to randomly snack? The French would say definitely not! Here’s why…

January 27, 2012

I wrote this post to explain why I don’t allow my kids to randomly snack or graze throughout the day. …

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Connecting with your kids at the family table: Social eaters are better eaters

November 10, 2011

One of my favorite books on kid’s food is Laurie David’s The Family Dinner: Great ways to connect with your …

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Connecting with your kids (and the planet) at the family table

October 26, 2011

This week several family food blogs are collaborating to celebrate Food Day by hosting a virtual progressive dinner party (see …

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Should kids play with their food?

October 9, 2011

French kids are very tidy eaters (just like their parents). They are not allowed to play with their food, or …

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♣ Latest Book

French Kids Eat Everything
(April 2012, HarperCollins) tells the story of our family's discovery of the secrets of French food education: 10 simple rules that will change the way you feed your children (and yourself) forever.

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♣ Popular Posts

Comments from readers

Amazing French School Lunch Menus: The proof that kids can eat (almost) anything

French kids don't get fat: Why?

Should kids be allowed to randomly snack? The French would say definitely not...here's why

Top Tips for Picky Eaters from French Kids Eat Everything

Slow Food for Kids: Why the Slow Food and school lunch reform movements should join forces...

Fussy Eater or Picky Eater? What's the difference...and what to do about it?

The amazing science behind the French approach to kids food

Yummy French Kids School Lunches: This week in the heart of Provence

Connecting with your kids at the family table: Social eaters are better eaters

How long is your child's lunch break? In France, they get one a half (or even two) hours...

Creating a healthy food environment: What the Farm Bill debate could learn from Europe

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