Yummy Yellow Cauliflower Puree
I’ve been so busy in the kitchen that I haven’t been keeping up with the blog lately. But I’ve got …
Author Archives: Karen Le Billon
Can you ‘eat bilingually’? Conference debates French food education for American kids
I’m so excited to be participating in the Living in Two Languages conference that will be held at the Lycée …
A menu of the week from Paris….from a reader
Many thanks to Carol Gillott (check our her fun blog: www.parisbreakfast.com) for this lovely menu from a French primary school …
Think that ‘eating like the French is impossible’? Check out these Japanese school lunches…healthy meals cooked from scratch!
Think that ‘eating like the French’ is impossible? According to the Washington Post, Japan has a similar approach to France …
Lamb’s lettuce and spinach, roast turkey and potatoes….what French kids are eating, this week in Lille!
I’ve been so busy writing my new book (which will be out in the fall) and testing hundreds of recipes, …